Industrial Laser Distance Sensor of the IT02S & IT03M series are designed for measurements of moving targets. The LiDAR distance sensor is a ToF (Time of Flight) LiDAR sensor capable of measuring the distance to an object as close as 3 centimeters and as far as 15 meters! The LiDAR laser sensor is widely used in many innovative applications on the market, including smart dustbin, unmanned supermarket etc.long distance control system.
Application areas of the sensor are:
> Black surface can be up to 8m
Industrial 100Hz LiDAR Solutions Industrial Lidar Sensor,Tof Laser Measurement Module,Tof Sensors,Time Of Flight Distance Sensor Chengdu JRT Meter Technology Co., Ltd , https://www.jrt-measure.com
Maintaining the best herd structure The herd structure refers to the proportion of sheep of different breeds, age and sex in the herd, which can reflect the overall production level and economic benefits of the herd. According to research, good early-maturity breeds with high breeding power have better economic benefits than late-maturing varieties with low fertility. For sheep that mainly produce commercial sheep, reproductive ewes should account for 70% to 80%, and the ratio of male to female should be 1:30-40.
Appropriate mutton sheep production system According to research, lambs should be bred by early weaning. Lambs and weaned lambs can use grassland to grazing and fattening. Weaning lambs and adult ewes should adopt grazing combined with easy-to-feed feeding. Good fattening effect. Timely slaughter is also an important part of the lamb production system. The study also showed that the promotion of slaughter in the lamb (10) column of the current year can achieve better production efficiency by shortening the production cycle and accelerating the turnover of the sheep. For example, in the pastoral area, 1 ton of mutton is also produced. If slaughtered slaughtered sheep aged over 4 years, or 2 to 3 years old, or 6 to 7 months of fat lamb, the number of sheep raised each year is 710, 450, and 280.
Feeding management technology uses diets supplemented with local minerals and supplements of minerals to increase feed utilization and conversion. In ewes and fattening lamb diets, the addition of urea or enhanced urea nitrogen corn feed or urea feed bricks can balance protein shortages in the diet and reduce feed costs. Sawn shearing of lambs before feeding can increase the daily gain of the fattening period.
Sheep Beverage Additives Meat sheep fattening compound feed additives consist of trace elements, rumen metabolism regulators, growth promoters, and inhibitors of harmful microorganisms. It is suitable for fattening lambs and eliminating rams and ewes. According to experiments, under the conditions of grazing and supplementary feeding, the average daily weight gain during the 90-day fattening period was 136.8 grams, 4.39 kilograms of the mixture per kilogram of weight gain were consumed, and the weight gain rate and feed conversion rate were 23.1% and 18.7 higher than those of the control group, respectively. %.
Ruminant balanced feed made from a mixture of urea, minerals, and vitamins in high-protein additives, because of the coating of urea with starch, delays the hydrolysis of urea in the rumen, and increases the availability and safety of urea.
Rumen is also known as monensin sodium, monensin and so on. Its role is to reduce the production of methane in the rumen, increase the amount of protein passing through the rumen, thereby increasing the weight gain rate and feed conversion rate of the mutton sheep. According to the experiment, sheep fed 25 to 30 mg of rumen per kilogram of diet per day could increase their weight gain by about 35% and feed conversion by 27%.
Amoxazine can promote muscle growth and reduce fat deposition. Can be used by injection and implantation methods, suitable for lamb fattening and growth period. According to tests, the substance can increase the muscle growth rate of the lamb by 30% and the amount of fat by 4.5% to 8.0%. Therefore, it also has positive significance for the improvement of meat quality.
Bacitracin zinc is a kind of antibacterial growth promoter. Its role is to facilitate digestion and absorption of nutrients in the intestine, improve feed utilization, and increase weight gain. The dosage is 10-20 mg per kg of mixture.
Olaquindox, also known as fast-breeding spirit, xinyunuo, etc., has the function of promoting protein assimilation and selective inhibition of pathogenic hemolytic E. coli, and has low toxicity and side effects. According to the experiment, adding 50 mg of olaquindox to every kilogram of mix in the lamb diet can increase the daily gain by 15% to 20%.
Strengthen management
1. Production plan: It mainly refers to the delivery plan and turnover plan of the flock.
2. Delivery plan: It is necessary to consider not only the climatic conditions but also the pasture growth and forage feed supply. For example, lambs are born in winter, ewes have high fertility in the autumn, premature birth or miscarriage, and high lambing rate. Lambs can avoid the effects of changing weather in spring. After weaning, they can fully utilize the grass season and reach the time of withered grass. Fattening standards; and lambs born in the spring, the ewes can be delivered within the sheep's lap. When the shearing is completed, the climate is warm after the lambs are born. However, the fragile lambs in the spring weather are vulnerable to death, and the lambs are required to be fattened. .
3. Compilation plan: The following materials should be mastered: the actual number of sheep in the sheep at the beginning of the plan, the number of ewes that mate during the past year and the number of ewes delivered this year, and the ewes breeding index determined in this field (such as conception rate and lambing rate) , breeding survival rate, etc.) and major measures, etc., and then compiled a sheep turnover schedule and mating delivery schedule.
4. Feed production and supply plan: It mainly includes the establishment of feed quotas, various sheep dietary materials, the management of the cultivation and retention of feed grains, the organization of green feed production and supply, feed procurement and storage, and feed processing cooperation. In order to ensure the completion of the plan, all work and all aspects should be institutionalized so that they can be followed by rules and regulations.
5. Sheep farm disease prevention and control plan: refers to the pre-arrangement for sheep disease prevention and control in an annual or production cycle. The epidemic prevention plan should implement the principle of "prevention first, prevention and control combined", and pay attention to its comprehensive effects. The main contents include regular disinfection, regular quarantine, regular injection of vaccine, isolation and treatment of diseased sheep.
> Harsh environments, like outdoors in strong sunlight
> UAV/Drone Systems
> Intelligent Parking
> Smart Measure Systems
> Intelligent toilet
Economic hybrid technology This technique utilizes the heterosis produced by crossbreeding between breeds to increase the meat production performance of local breeds. Studies have shown that the amount of meat produced by the hybrid lambs of the two breeds is about 12% higher than that of the purebred parents, and that by the fourth breed, the number of the crossbred parents increased by about 8%. Therefore, the implementation and promotion of crossbreeding between the two varieties and the three varieties can effectively increase the local meat production. The key to economical hybridization is to establish the best hybridization combination and establish a perfect hybridization breeding system based on the specific conditions in different regions. The use of multi-type breeds with fine wool sheep ewes and hybrid generations with ram sheep breeds, the hybrid lambs can increase the slaughter weight by 4 kg, the slaughter rate by 5%, and the hybrid ewes double-lipped by 30% to 50%.