Stomach disease is a vicious and circulating disease that affects people's daily routines. And friends with stomach problems, if the usual diet is irregular, or eating food stimulates the gastrointestinal, so it is easy to add burden to the original disease. There is even a risk of inflammation and cancer. Then, in addition to the diet, there are other aspects of the symptoms that indicate that stomach disease is spreading to cancer. Four signs of cancer in the stomach: Signal One: Changes in the nature of pain. Gastric ulcers are full meal pains, pain occurs half an hour to 2 hours after a meal, until the next meal before the pain disappears. Once the nature of the pain changes, it becomes a constant, irregular abdominal pain or some relief, should be vigilant. Signal two: Obviously thin. In patients with gastric ulcer, fatigue, tiredness, fatigue, loss of appetite, and indigestion of diarrhea occur in the short-term, especially after eating meat, diarrhea increases, nausea, vomiting, vomiting, or dark red food. Nutrition in food Substances have disturbances in digestion and absorption, rapid changes in the general state of the body in the short term, poor nutritional status, marked weight loss, rapid body weight loss, persistent vomiting due to anemia and treatment failure, and poor drug treatment. This may also be Malignant signal. Signal 3: There is fullness and swelling of the upper abdomen. Gastric ulcers generally do not form abdominal masses. If they touch the mass in the center of the heart, they are hard, the surface is not smooth, and they quickly increase. There is pain in the press, radiation to the back, left waist, navel, chest, precordial area, Even after the sternum. With the increase of mass, vomiting is also aggravated, and most of these cases are malignant. Signal 4: Unexplained black stools. If an ulcer patient has unexplained black stools, or if fecal occult blood tests continue to be positive and there is severe anemia, these phenomena all indicate that gastric ulcer may be malignant. Gastric cancer must eat three types of food: garlic It is recognized as anti-cancer food and has obvious anti-cancer effect. Epidemiological surveys have shown that the incidence of gastric cancer is very low among people eating raw garlic, because garlic can significantly reduce the content of nitrite in the stomach and reduce the possibility of nitrite amine synthesis, thus playing an anti-cancer effect. onion Eating onions can reduce the content of nitrite in the stomach, and it is important that onions contain a substance called quercetin, a natural anti-cancer substance. Studies have shown that people who regularly eat onions have a 25% lower incidence of gastric cancer than those who eat less or eat less onions and a 30% lower risk of death from stomach cancer. Mushrooms Such foods include mushrooms, shiitake mushrooms (mushroom food), enoki mushrooms, and fungus. Scientists have found that many mushrooms in food contain anti-cancer substances that can prevent cancer. For example, polysaccharides contained in mushrooms are very high in cancer resistance. The polysaccharides contained in black fungus and white fungus are also effective anti-cancer substances. Mushroom foods rich in crude fiber and calcium (calcium foods) have anti-cancer effect, but also improve the human immune system. Innovative jet embedded nylon technology maximizes the efficiency of sample collection from patients. Nylon adheres vertically and evenly to the surface of the swab tip, improving the efficiency of cell and liquid sample collection and release. Increased analytical sensitivity, no specimen residue, and accelerated specimen processing. Flocked Swab,Collect swabs from specimens with flocked tips,Medical sampling swab oral nylon swab flocking,Acts in the clinical diagnosis Jiangsu iiLO Biotechnology Co., Ltd. , https://www.sjiilogene.com