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Medicinal products are processed by some lice that cannot be used for breeding or normal death. About 1,000 - 1200 pods can be processed into 1 kg dry pods. The commonly used tools for processing rice dumplings include pots, pots, hedges, and bamboo mats. There are two types of processing, namely salty and light. Salty wolfberry is also known as salted water. The live quail was soaked in 3% saline for 2 hours so that the sputum was discharged and the saline was sucked into the abdomen. Then remove the scorpions and drain the water. 1 kg of medlar with 0.3 kg of salt, add water to soak and boil. Wait until the back of the mussel is marked with a pattern of ceasefire: remove the pan, remove it with a hedge, place it in a basin, and dry it on a pre-prepared bamboo mat; be careful not to expose it to the sun or use a fire to bake it. Only place it. Dry and ventilated place. After the tweezers dries, they can be boxed or bagged for sale. The pale process is also called freshwater. The method used to process the light and salty water is basically the same, except that the amount of salt used is 1/3 less than that of processing salty water. During the processing of wolfberry fruit, we must do our best to maintain the integrity of the wolfberry fruit, avoiding the end of tail, tail, and foot, and reducing the efficacy or selling price of wolfberry fruit.