Spring is the season of alternating grass and yellow. During this period, if grass and hay are used improperly, they often affect the growth and health of large livestock (cattle, horses, donkeys, and quail), and even cause illness. The feeding method is described as follows:

Layered green grass grass early spring grass young, but the number is small. Grass should not be fed directly to animals during this period.

First, chopped green grass into the basket, then put the chopped hay into the trough, and then sprinkled with a little grass on top to induce the animals to feed dry forage grass. Eat a layer and sprinkle them one by one until the animals are full.

Dry green chopped mixed feeding As the weather gradually warms, the number of grasses gradually increases, and hay and grass can be chopped individually; then they are evenly distributed. The number of grasses that can be started can account for one-third, gradually increasing the number of grasses and reducing the amount of hay until it is dominated by green grass, but hay must be absent. It is in the exuberant summer and autumn seasons that grasses are mixed with high quality hay. In this way, one can avoid the mouth licking of livestock and prevent their greediness; second, it can prevent the forage of foragers in livestock, so as to avoid waste; the third is to combine dry and wet forage grass, cool and combine, not only to prevent livestock from getting cold and diarrhea. , but also help the stomach and intestines to digest, absorb and use the forage, so that livestock increase fast, less sick.

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