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To this end, it is necessary to carry out fruit thinning and fruit thinning on fruit trees with excessive flowers. Thinning and fruit thinning is a must-have cultivation technique for flowering fruit trees. Only paying attention to thinning and fruit thinning is not enough. For small-year-old trees with less flowers, it is also an important cultivation measure. For flowering fruit trees, thinning should begin during the inflorescence separation period or flower bud red period. For the small-year-old trees with less flowers, artificial pollination, boron spraying, flowering bottle inserted in the hanging bottle during the flowering period, and bees in the orchard shall be used to assist in flower pollination; and flower buds and buds shall be controlled in time to prevent damage. Petal pests (such as beetles, etc.), and prevention of wind, frost, freezing, maggots and other disasters, active flower protection.
If there are too many fruits on a fruit tree, or on a branch, the fruits of the knot will not only be small, but will increase the fruit level, and the quality of the fruit will be poor. It will also result in fruit competition and nutrition, resulting in weakened tree vigor and affecting flower bud differentiation. Inevitably, fewer flowers will appear in the coming year. Therefore, after the flowering, the fruit should be thinned, the fruit thinning time should be early, and the sparse fruit should consume less nutrients, which is beneficial to the growth and development of fruit. For each inflorescence, it is best to leave a center fruit. It is best to choose the fruit that grows vertically downwards. The fruit-fruit ratio of the leaves is preferably 60-80:1. The fruit shredding should be completed within one month after the fall. Not only to thin the fruit, but also to protect the fruit, before and after the flowering period, to strengthen the fertilizer and water supply, to meet the need for fertilizer after set fruit; not only to prevent unfertilized or poor fertilization, flowering after the flowering period has fallen; but also to prevent frost Embryos ceased to develop; storage deficiencies, excessive results; too much nitrogen fertilizer; overweight pruning and other causes of "June fruit drop" and pre-harvest fruit drop.
Fruit trees are less important than fruit trees. The sparse or the protection should be determined due to the tree system due to the species system. In order to adapt to the environment, fruit trees have an “automatic adjustment†function, which is the “self-clearing†phenomenon of flowering and fruit setting. As a result, Dainian trees were not sparsely flowered, and the fruit setting rate was low. As a result, there were fewer young trees and a higher rate of fruit set. The growth rate of strong trees was high, and the growth rate of weak trees was low. It is the “self-clearing phenomenon†of fruit trees. Different varieties of fruit trees have different automatic adjustment capabilities. Understanding and making use of the automatic adjustment capabilities of different species makes sense for the thinning and fruit thinning work.
The fruit tree cultivation must be regulated before flowering, sparse flowering, and fruit thinning, so that the tree can reasonably bear the amount of results, so that the tree can not only produce high yields, stabilize production, but also prevent premature aging.