Xi Fu days, high temperatures, high humidity, and the pig is a constant temperature animal, thick skin fat, sweat glands are not well-developed, hogs in order to resist heat, easily fall out, growth stagnation, and even heat stroke death. In order to ensure the safety of fattening pigs in the summer and increase their levels in the summer, the following feeding and management measures may be taken: Reduce piggery temperature To prevent sunlight from shining directly on the pig house, vines can be planted around the pig house and sports ground. If necessary, a layer of hay and other heat shadings can be placed on the roof to create a cool shade shed on the playground. When the temperature is too high, cool water should be sprayed on the floor, outside the roof, walls, etc. to reduce the temperature inside the house. Frequently remove weeds around the pig house, open all doors, windows and ventilation holes, nail iron yarns to prevent mosquitoes from invading and maintain air circulation. Conditionally install electric fans and increase the ventilation of pig houses. Adjust the structure of the diet During the midsummer period, the energy feed in the diet should be relatively reduced, and the green and juicy feed can be added. Normal energy feed is 50-70% of the diet, summer should be 40-50%, green and juicy feed can be increased from 0.5-1 kg to 1-1.5 kg per day. Scientific arrangements for feeding time Feeding time can be carried out at 7 PM, 11 AM, 4 AM, 3 times per night, and 0.5% saline and succulent green feed can be fed at 10 AM and 2 PM during the day. Feeding a reasonable, to meet the needs of 50 kg of pigs, the same daily gain of 0.5-0.75 kg. Guarantee feed fresh and sanitary, no debris, no mildew. Provide plenty of cool water The water content of the pig's own body weight accounts for about 1/3-1/2, and the amount of drinking water in the summer season is much higher than in other seasons. The daily drinking water amounted to 23.8% of its own body weight, and it can drink 0.5% of brackish water. Pigs can drink more water, increase the amount of excretion and take away excess calories from the body. Appropriately reduce the stocking density The rearing density of fattening pigs can be appropriately reduced to facilitate the heat dissipation of pigs. Generally, an area of ​​1.2-1.5 square meters per pig is appropriate. Cooling pigs Wash the body of the pig to reduce the temperature: wash the body 2-4 times with warm water around 30°C every day to help the pig to radiate heat. When rinsing the pig body, it should be followed by the body behind the leg, first behind the abdomen, and from the back to the front, the water speed should be moderate and can be washed by spraying or showering. If the water has just been out of the deep well, due to the lower temperature, it should be sun for a while to reuse. Flushing is prohibited before feeding and within 30 minutes after feeding. Do not rinse your head suddenly with cold water, otherwise the pig may catch a cold or may cause shock due to a strong contraction of blood vessels. Cooling in the bath: Dig a shallow pool in one corner of the pig house and pour clear water so that the pigs can soak in the pool at any time to promote body heat. If there is no place to dig the pool, you can dig the pool nearby. After a certain period of time in the afternoon, the pigs should be released and the pigs should be allowed to turn over freely to soak for 10-20 minutes. Pad sand cooling: Sanitary sand grains in the pig house are 3-5 cm thick, and the pig body is exposed to the sand grains and dissipates excess heat on the pig's body surface. This method can also remove the parasitic parasites outside the pig, making the pig healthier and healthier. The sand should be exposed to sunlight for a certain period of time, and can be reused after removing the dirt. Adding heatstroke medicine Often add sunstroke cooling drugs in feed or drinking water to cool blood diuretic, heat and heat. (1) Take 250-500 ml of vinegar or sauerkraut juice and drink it once a day. (2) Take appropriate amount of mung beans, add 20 times boiled water to the skin, cool, drink soup to eat beans. (3) 20-25 grams of white lentils, decoction juice drinking. (4) 200 grams of fresh watermelon rind, smashed and added 100 grams of sugar, stir evenly served. (5) Use 100 grams of plantain and light bamboo leaves, and cook with water and juice. Health and disease prevention In hot summer weather, pigs often have abnormal immune status and are infected with diseases such as swine fever, erythrozoonosis, and streptococcal diseases. Therefore, prevention of epidemics and disease prevention should be strengthened. Pay attention to the cleanliness of pig houses, often clean the pigsty, do not accumulate in the pig house, keep the house clean and dry, prevent leakage inside the circle; to ensure the ventilation of the pigsty, to light the mosquito coil or hang it in the pigsty at night Gauze wraps crystals of trichlorfon to drive off mosquitoes and flies.
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