Eat apple peel advice Advice 1: It may be preferable to choose a bagged apple. The apple skin is clean and uniform, and it is less affected by polluted gas and pesticide spraying. Advice 2: Apple matures in autumn, fresh apples are sold at the time without preservatives, and eating the skin is safer. The most worrying is the foreign apples that have crossed the oceans because they must be preserved, and waxing of foreign fruits is more common. Advice 3: There is a layer of fruit wax on the surface of fresh apples, but there is also a thin fruit powder, which is not a light look. After the apple is harvested, in order to increase the value of the product and delay the dehydration of the apple, a waxing machine is often used for polishing, and there may be problems such as preservative treatment, so that the apple with a particularly bright surface is seen, especially an off-season apple. It's best to peel it before eating. Advice 4: It is best to choose apples with nuisance, green, and organic certification. Such apples will have much less heavy metal and pesticide residues. Even if it is not equal to zero, it will be smaller than the residue in ordinary apple peels, and eating the peel will be more assured. Home Safe ,Home Safe Box,Home Safe Box Fireproof,Fireproof Waterproofhome Safe Box Ningbo Zhaomu Electronic Commerce Co., Ltd. , https://www.bofonhome.com